[NEW] Sweet Potato Cookies

Spiced sweet potato cookies you can eat without guilt will bring new delight to your afternoon snacktime. For a more decadent treat, stir in a quarter cup of dark chocolate chips.

Active: 10 Minutes Cook: 22 Minutes Total: 32 mins

Ingredients

2 c. oat flour 1 t. baking soda 1/4 t. salt 1/2 t. cardamom 1 t. ground cinnamon 3/4 c. sweet potato, mashed 1/2 c. canola oil 3/4 c. light, unsweetened coconut milk 1/2 ripe banana, mashed 2 egg whites

Directions

Preheat oven to 350º F.
Stir together dry ingredients. Mix wet ingredients and beat together with dry ingredients.
Spoon batter onto a cookie sheet. Bake for 20-22 minutes, until cookies are golden brown. Cool on a wire rack.

Nutrition Facts

12 servings per container

Serving size 90 g

Amount per serving

Calories 196

% Daily Value*

Total Fat 11.9g	15%
Saturated Fat 1.8g	10%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 170.6mg	7%
Total Carbohydrate 18.4g	7%
Dietary Fiber 2.8g	11%
Total Sugars 1.8g
Includes 0g Added Sugars	0%
Protein 4.5g
Vitamin D 0mcg	0%
Calcium 20.2mg	2%
Iron 1.1mg	6%
Potassium 75.6mg	2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Chef's Practical Notes

Ensure you brown the meat thoroughly; that "crispy crust" is where all the flavor for the gravy comes from.

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