Ingredients
- 1½ cup frozen berries 1¾ cup fruit-sweetened coconut water Lemon zest to taste
Directions
- Toss berries with lemon zest and arrange in popsicle molds. Fill with coconut water.
- Freeze until solid (2-3 hours).
Ensure you brown the meat thoroughly; that "crispy crust" is where all the flavor for the gravy comes from.