Ingredients
- 4 (15 oz.) cans black beans, rinsed and drained
- 1 yellow bell pepper, diced
- 1 orange bell pepper, diced
- 1 green bell pepper, diced
- ¼ red onion, finely chopped
- 2 cups corn
- 2 Tbsp. olive oil
- 6 Tbsp. vinegar
- ¼ tsp. salt
- 1 tsp. cumin
- 1 Tbsp. chopped cilantro
- 1 Tbsp. minced garlic
- ¼ tsp. hot sauce
- Lime juice to taste
Tip: Screenshot this list for easy reference while shopping
Instructions
- Combine all ingredients. Serve immediately or chill overnight.