Ingredients
- 8 oz. spaghetti
- 2 tsp. vegetable oil
- 2 cloves garlic, minced
- 1 small onion, sliced
- ¼ cup bell pepper, diced
- 3 cup broccoli florets
- ¾ cup water
- ¼ cup chopped peanuts
- ¼ cup barbecue sauce
- 1 Tbsp. peanut butter
- 1 tsp. chili powder
Tip: Screenshot this list for easy reference while shopping
Instructions
- Cook spaghetti according to package directions and drain.
- While spaghetti cooks, heat a large skillet over medium-high heat. Add oil and sauté garlic, onion, and pepper until golden (3-5 minutes).
- Add the water and broccoli, and cook until broccoli is tender (3-5 minutes).
- Whisk together chili powder, peanuts, barbecue sauce, and peanut butter. Stir into broccoli. Heat briefly and serve over spaghetti.