[NEW] Roasted Eggplant And Lentils

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Ingredients

Directions

Nutrition Facts

4 servings per container

Serving size 746 g

Amount per serving

Calories 832

% Daily Value*

Total Fat 43.6g	56%
Saturated Fat 5.7g	30%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 192.2mg	8%
Total Carbohydrate 88.6g	32%
Dietary Fiber 21.22g	75%
Total Sugars 14.7g
Includes 0g Added Sugars	0%
Protein 31.1g
Vitamin D 0mcg	0%
Calcium 164.3mg	15%
Iron 8.6mg	50%
Potassium 1619.4mg	35%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Chef's Practical Notes

Ensure you brown the meat thoroughly; that "crispy crust" is where all the flavor for the gravy comes from.

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