You'll love the way this Asian-inspired dressing will play with the creamy nuttiness of avocado and the bright, puckery notes of grapefruit. Pairs beautifully with tofu, fish, and chicken.
Tip: If you don't keep a spice grinder in your house, you can wrap the coriander seeds in tinfoil or a plastic bag, and beat the packet with something heavy, like a hammer or cast iron pan, to crack the seeds.
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Instructions
Whisk together dressing ingredients.
Toss greens with dressing and top with grapefruit and avocado.
Nutrition Facts
2 servings per container
Serving size380 g
Amount per serving
Calories384
% Daily Value*
Total Fat 29.3g
37%
Saturated Fat 4.1g
20%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 118.1mg
5%
Total Carbohydrate 32.1g
12%
Dietary Fiber 9.27g
32%
Total Sugars 11.8g
Includes 1.4g Added Sugars
2%
Protein 4.4g
Vitamin D 0mcg
0%
Calcium 69.7mg
6%
Iron 1.6mg
10%
Potassium 952.3mg
20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Practical Notes
No additional notes for this recipe.
Score Breakdown
+ More
Fiber
Vitamins & Minerals
Whole Grains
− Less
Additives to Limit
Added Sodium
Added Sugar
+5-3=2
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